What food smells really bad when rotten?

What food smells really bad when rotten?

Surströmming The most putrid smelling food in the world – it is said to resemble a rotting corpse.

What food has the strongest smell?

Surströmming Surströmming is a Swedish canned fish that translates roughly as “fermented Baltic herring”. It is similar to the Japanese fermented fish called kusaya — which literally means “smells bad” — widely considered to be the most pungent-smelling food in Japanese cuisine.

What is the national dish of Sweden?

meatballs
The Swedish national dish consists of mashed potatoes, spicy meatballs, a creamy gravy and sourly taste from the cucumber and lingonberries. A perfect combination of flavors which is hard to resist to!

What is the stinkiest fish in a can?

Surströmming
Surströmming. Surströmming (say “soor-stroh-ming”) is tinned fish from Sweden that is fermented (put in a salty brine for two months) before the tins are sealed up and sold. The process of fermenting the fish creates a strong rotten egg smell.

How does food get rotten?

Some of the primary culprits are air, moisture, light, temperature, and microbial growth. When two or more of these culprits get together, they can accelerate the spoiling process even further. When food is exposed to light, its outer layers can begin to spoil in a process known as photodegradation.

Are there any foul smelling foods in the world?

While most people have heard of limburger cheese, natto, and durian, there are plenty of foods around the world that make them seem like child’s play.  These 10 foul smelling foods might turn most people off, but real foodies will still want to try them.

What kind of food smells like Swedish surstromming?

The first wave of odors that wafted from the surströmming can largely confirmed my suspicions – it was rotten and arresting but far from vomit-inducing. Then the second wave came, and the third, and the fourth, and all unholy hell broke loose. How is this something humans could eat?! You’re about to find out. What is surströmming?

What foods have the smell of rotting fish?

If your idea of Swedish fish is the chewy red gummy candy, then this Swedish seafood delicacy may catch you off guard. This sour, fermented herring is so noxious that even Sweden’s official government website refers to it as having a “pungent smell of rotting fish.”

What foods have a strong rotten egg smell?

Surströmming (say “soor-stroh-ming”) is tinned fish from Sweden that is fermented (put in a salty brine for two months) before the tins are sealed up and sold. The process of fermenting the fish creates a strong rotten egg smell. People will eat Surströmming as a sandwich on thin slices of bread with butter, potatoes, onions and sour cream.